Add a schmear of this flavor-packed spread onto a toasted bagel and top with our Gravlax for the ultimate breakfast treat.
- Makes about 1 cup
- Total time 5 minutes
Ingredients
- 1 (8-oz) block cream cheese, softened
- 1 Tbsp. chopped fresh dill
- 1 Tbsp. chopped fresh chives
- 1 tsp. lemon zest
- 1 tsp. lemon juice
- Salt and freshly ground pepper
Cooking instructions
Stir together all of the ingredients in a medium bowl. Cover and refrigerate until ready to serve.
Made for salmon but also great as a sandwich spread.
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