Chicken, Cherry, and Mixed Greens Salad

Quick, easy, tasty and healthy – what’s not to like?

Ingredients

• 1 (5-oz.) package mixed baby greens
• ½ small red onion, thinly sliced
• 1 (4-oz.) container crumbled goat cheese
• 1 cup chopped pecans, toasted
• 1 cup halved pitted fresh cherries
• 2 cooked MOINK chicken breasts, sliced
• Cherry Balsamic Vinaigrette – click for recipe

Cooking instructions

1. Combine the greens, onion, goat cheese, pecans, and cherries in a serving bowl.
2. Top with chicken and drizzle with desired amount of vinaigrette. Serve immediately.

 

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